January 2021 to December 2023
food safety
human health
food industry
Instance Nationale Pour La Securite Sanitaire Des Produits Alimentaires (Tunisia)
Research fields
Agriculture and Food Sciences

About the project

FoodSafety4EU is a collaborative action to support the European Commission (EC) in shaping the Food Safety System of the future. During 3 years, the project will deliver solutions to support the EC in its endeavour in aligning research, policy and innovation with the societal needs and perspectives and improving food safety across Europe.


Our goal

We will design, develop and release a multi-stakeholder platform and innovative digital tools to help citizens, scientists, companies, EC, EFSA, and Food Safety Authorities co-design and shape together the future Food Safety System in Europe.


Our Approach

Involvement, participation, sharing tools and ideas are the basis of our action! Starting from a pool of 23 partners from 12 EU Member States and Associated countries, we would like to open our network to the most relevant voices from civil society, consumers, companies, young actors and feed the platform with outstanding contributions!